DialSì Gluten-Free Pasta is made using only 100% Italian brown rice flour, with no additives or stabilizers. The use of bronze dies and low-temperature drying gives the pasta the appearance and qualities of a wholesome and delicious food.
Ingredients
Brown rice flour, water. May contain: soy.
• Source of fiber
• Gluten-free
• Additive-free
• Bronze-cut
• Dried at low temperatures
Nutritional Information
| NUTRIENT | per 100 g | per serving (80 g) |
|
| Energy | kJ kcal |
1554 367 |
1243 293 |
| Fat of which saturates |
g g |
1,8 0,7 |
1,5 0,1 |
| Carbohydrates of which sugars |
g g |
78,0 0,6 |
62,4 0,5 |
| Fiber | g | 3,8 | 3,0 |
| Protein | g | 7,6 | 6,1 |
| Salt | g | 0,1 | 0,0 |
