PASTA MADE WITH BROWN RICE
Specifically formulated for coeliac
Source of fibre
Without additives
From whole grain brown rice flour comes a healthy pasta,
a natural source of fibre, without additives and emulsifiers (E471). The characteristic colour of the whole grain brown rice and low-temperature drying make this a natural and appetising pasta.
400 gr
400 gr
INGREDIENTI
INGREDIENTI brown rice flour. May contain soy
TABELLA NUTRIZIONALE
| AVERAGE NUTRITIONAL VALUES | 100 g | ||
| Energy |
kJ kcal |
1490 351 |
|
|
Fat of which saturates |
g g |
0,7 0,1 |
|
|
Carbohydrate of which sugars |
g g |
75,8 0,6 |
|
| Fibre | g | 5,1 | |
| Protein | g | 7,9 | |
| Salt | g | 0,0 | |
FORMATI
